Sustainable Development In Bioengineering
Kassandra Edith Muro Ramos
Student of Food Engineering and Biotechnology at Universidad de Guadalajara
Captain of the social entrepreneurship community Enactus UdeG CUCEI 2020-2021
State Sub Coordinator of Jalisco of the Red Internacional de Promotores ODS México
Member of Young Business Leaders, initiative of the Consejo Coordinador de Jóvenes Empresarios de Jalisco
Program and project assistant at The Bridge Biofoundry, a Latin American consortium of Biotechnology Innovation Laboratories.
Participated in the entrepreneurial methodologies and entrepreneurship simulator diploma TrepCamp 2020
Workshop and lecturer in generation of triple impact projects; economic, social and environmental, as well as Sustainable Development Goals
Participation as Speaker in Jalisco Talent Land Digital 2021
Sustainable development in bioengineering is for students, academics and professionals, an opportunity for the generation and implementation of high impact projects, under non-technological subsystems; economic, social and environmental, as well as the technological ones for the generation of new clean and efficient technologies, new products that respect the environment, the modification of industrial processes to achieve a minimum pollution and the efficient minimization of waste before its formation, among others. With this, bioengineering allows economic development and sustainability among countries.
Duración: 1 hora
11:00 am GMT -5